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27 February, 2017

Euro calls your Bluff! $19.95 per dozen

New season Bluff Oysters freshly shucked served au natural with lemon.

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EURO CALLS YOUR BLUFF!

$19.95 per dozen


Available for lunch from 12pm - 3pm, 7 days. Available from 3rd March - 31st March. Subject to availability. Limited to 1 doz per person. Bookings essential.


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14 February, 2017

THE OYSTER FESTIVAL

It might be the year of the Rooster but March is definitely the month of the oyster on Princes Wharf.

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Bluff oysters are back and we want to celebrate their return with a month of daily oyster deals, events, a special oyster menu, drink specials and much much more!

Euro, The Culpeper, Coley and Punch, The Crab Shack Auckland and FISH Restaurant are all involved, so head down to Princes Wharf for a month of mollusc madness you don't want to miss.


Click here to see what's happening for the month of March

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1 February, 2017

The Great Bluff Lunch

7 Courses and 4 Champagnes including Cristal.

Thursday 2nd March | From 12pm | $250 per person

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The Great Bluff Lunch at Euro is back!

Here at Euro the countdown to 'Bluffies' has begun... To kick off the Bluff Oyster season with a bang, we're celebrating with a 7 course oyster inspired menu, specially designed by Executive Chef Gareth Stewart and perfectly matched with 4 champagnes (including Cristal). This is a must attend on the social calendar, last year this event sold out. Get your tickets now to avoid disappointment.

7 Courses and 4 Champagnes including Cristal.

WHEN: Thursday 2nd March

PRICE: $250 per person

TIME: From 12pm


Booking essential: functions@eurobar.co.nz or 09 307 0754.


Date may change to Friday 3rd March subject to availability of oysters.

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26 January, 2017

Valentines Day

Treat your loved one this Valentines Day with a glass of champagne and a delectable 4 course set menu specially designed by Executive Chef Gareth Stewart.

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Food has long-been described as the way to the heart.

Treat your loved one this Valentines Day with a glass of champagne and a delectable 4 course set menu specially designed by Executive Chef Gareth Stewart.

Located on Auckland's waterfront Euro is the perfect place to enjoy a romantic dinner.


$130 per person

2 sittings - 5.30pm to 8pm and 8.30pm till late

Booking Essential - http://www.eurobar.co.nz | +64 9 309 9866 | RESERVATIONS@EUROBAR.CO.NZ


Click here to view the menu


You can also celebrate the day with a bottle of Mumm Rosé for $100.


Loca-
tion

 

BOOK A TABLE

Monday - Sunday 11am till late

Euro Restaurant & Bar
Shed 22 Princes Wharf
Auckland, New Zealand

reservations@eurobar.co.nz

+64 309 9866