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EXTENDED FOR THE MONTH OF JUNE

Euro's gone cray!

Due to popular demand, we have extended our mouthwatering Crayfish and Chardonnay promotion for the month of June.


Enjoy half a Crayfish and a glass of Vavasour Chardonnay for only $55. Half Crayfish 'thermidor' is served with English mustard and swiss cheese glaze.

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Available from 12 – 3pm, 7 days. Limited to half a Crayfish per person. Subject to availability. Available until 31 June 2017.


Largest selection of rosés available in town

EVERYONE LOVES ROSÉ

The scent of summer is captured in a glass of rosé.

Flavours of watermelon, grilled stone fruit and crunchy pomegranate and New Zealand’s distinctive strawberry and cream aromas; rosé wines are the essential accompaniment to Auckland summer on the water’s edge.

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Relax in the afternoon sun and view the sparkling harbour through rosé tinted glasses imagining or remembering mediterranean journeys. Our dramatically expanded rosé list has its heart in the classic styles of southern france and the light, crisp, dry New Zealand wines that have been influenced by this region. With the most complete range of styles and regions in the city however, a rose can be found to suit all occasions and palates.

Pale, crisp and light styles have been selected for your afternoon enjoyment and fuller-bodied wines of greater complexity can be paired with delicate, seafood lunch dishes.
Explore the world of rosé by the glass, with the largest selection of rosés available in town - from Corsica, to Central Otago.


Euro


12pm - 3pm, 7 days. Available from 3rd - 31st March

Euro calls your Bluff! $19.95 per dozen

New season Bluff Oysters freshly shucked served au natural with lemon.

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EURO CALLS YOUR BLUFF!

$19.95 per dozen


Available for lunch from 12pm - 3pm, 7 days. Available from 3rd March - 31st March. Subject to availability. Limited to 1 doz per person. Bookings essential.


For the month of March

THE OYSTER FESTIVAL

It might be the year of the Rooster but March is definitely the month of the oyster on Princes Wharf.

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Bluff oysters are back and we want to celebrate their return with a month of daily oyster deals, events, a special oyster menu, drink specials and much much more!

Euro, The Culpeper, Coley and Punch, The Crab Shack Auckland and FISH Restaurant are all involved, so head down to Princes Wharf for a month of mollusc madness you don't want to miss.


Click here to see what's happening for the month of March

Thursday 2nd March

The Great Bluff Lunch

7 Courses and 4 Champagnes including Cristal.

Thursday 2nd March | From 12pm | $250 per person

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The Great Bluff Lunch at Euro is back!

Here at Euro the countdown to 'Bluffies' has begun... To kick off the Bluff Oyster season with a bang, we're celebrating with a 7 course oyster inspired menu, specially designed by Executive Chef Gareth Stewart and perfectly matched with 4 champagnes (including Cristal). This is a must attend on the social calendar, last year this event sold out. Get your tickets now to avoid disappointment.

7 Courses and 4 Champagnes including Cristal.

WHEN: Thursday 2nd March

PRICE: $250 per person

TIME: From 12pm


Booking essential: functions@eurobar.co.nz or 09 307 0754.


Date may change to Friday 3rd March subject to availability of oysters.

Tuesday 14th February

Valentines Day

Treat your loved one this Valentines Day with a glass of champagne and a delectable 4 course set menu specially designed by Executive Chef Gareth Stewart.

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Food has long-been described as the way to the heart.

Treat your loved one this Valentines Day with a glass of champagne and a delectable 4 course set menu specially designed by Executive Chef Gareth Stewart.

Located on Auckland's waterfront Euro is the perfect place to enjoy a romantic dinner.


$130 per person

2 sittings - 5.30pm to 8pm and 8.30pm till late

Booking Essential - http://www.eurobar.co.nz | +64 9 309 9866 | RESERVATIONS@EUROBAR.CO.NZ


Click here to view the menu


You can also celebrate the day with a bottle of Mumm Rosé for $100.