2 Courses $35
Introducing Euro’s Prix Fixe lunch menu!
Sample Executive Chef Gareth Stewart's handiwork in a two-course set menu for $35 or three-course set menu for an extra $10.
The prix fixe set menu offers you a choice of three appetisers, three main courses (including the popular slow cooked lamb shoulder) and two desserts.
Also enjoy a glass of Mumm Cordon Rouge for $15 when dining on this menu and every additional glass only $18.
*Terms and Conditions apply
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*Available 7 days, 12pm - 4pm for the month of September. Subject to availability. Cannot be used in conjunction with another promotion. Booking advised.
For the month of September
From 1 September 2017 Airpoints members can earn 2 Airpoints Dollars™ per $100 spent at Euro – and we’re doubling this for the month of September.
Take your next culinary craving out at Euro Bar to earn 2x Airpoints Dollars.
Offer ends 30 September. Terms and conditions apply*
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*2x Airpoints Dollars offer is only available at Euro Bar and Restaurant, The Culpeper, Coley and Punch, The Crab Shack Auckland & Wellington, Pravda Cafe, Shed 5 and Jervois Steak House Auckland and Queenstown and is valid from 1 – 30 September 2017. Airpoints members must present their Airpoints membership card at the time of bill settlement to earn Airpoints Dollars. Airpoints Dollars earn is not available at Fish or Bistro Lago restaurants. Airpoints members can earn to a maximum of 400 Airpoints Dollars. Airpoints Dollars cannot be earned in conjunction with any other promotion.
Simon Gault and his team of chefs have been busy creating our new
sumptuous autumn menu. With a combination of old and new favourites,
including: Long Island Duck Breasts, Wagyu Hanging Tender and our famous
Rotisserie Chicken, our autumn menu is set to impress.
To add to our awe-inspiring menu, Euro’s meat room has been lined with Himalayan salt giving our selection of steaks that extra 5 % magic we strive to bring our customers.
Book your table now!
09 309 6866
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Euro has the first of this season's ‘Bluffies’ starting this Monday!... read more
At $25 per dozen, our oysters are freshly shucked and served au naturel with lemon, so come on down and take advantage of this limited offer. Reserve a table now to avoid disappointment!
$25 per dozen | Until March 31st | Lunch Only | Bookings Essential | one dozen per person | subject to availability.
Available from Monday 2nd March until Tuesday 31st March 2015
Can't think what to get her/him? Want to impress? Why not treat that special someone to a delicious meal at Euro this year - with our specially prepared 3 course menu which includes complimentary chocolates and a chefs snack for just $99.... read more
Reservations are filling up fast - call (09) 309 9866 to book your table now.
09 309 9866