EURO
CUISINE
CELLAR
RESERVATIONS
EVENTS
STARTERS
MAINS
DESSERTS
MAIN EVENT
Akaroa salmon
crusted in toasted pecans w saffron cauliflower purée & preserved lemon nage
39.00
Wood baked Sword fish
w raisins, capers, parsley, tomato, stuffed olive & extra virgin olive oil
38.00
Catch of the day
on wood roasted vegetables w miso ginger sauce & caviar
39.00
Skate schnitzel
w puy lentils, caper & spicy chestnut butter
36.00
Pork belly
w mushroom pudding, onion & apple saba confit & green apple mustard
40.00
Grass fed lamb rump
on goats cheese potato cake w fried artichoke, mint & white balsamic sauce
40.00
Angus Pure eye fillet
w lardo, béarnaise & truffle mushroom potato balls
42.00
Euro pie of the day
P.O.A
Bone out rib eye
w grilled King prawn & brandy cajun sauce
grain fed 150 days
75.00
Euro Black Angus burger
w provolone cheese, prosciutto mayo & condiments
34.00
Main Euro Classic
Tuna steak
on buffalo mozzarella w tomato & bell pepper salsa
36.00
Rotisserie chicken
w Simon Gault’s famous rub, slowly cooked on the rotisserie, served on mash w peanut slaw
34.00
Long Island duck
w citrus sauce, golden raisin couscous & chive pink peppercorn brioche butter
Sides
Orange glazed baby carrots
7.50
Mushroom ragout
9.00
Vegetables of the day
7.00
Garlic French fries
5.00
Butterball potatoes w chorizo
9.00
Potato mash
6.50
Truffle mashed potato
8.50
Wasabi mash
7.50
Black truffle French fries
5.50
Steak fries
5.00
Side salads
Beetroot, iceberg lettuce, tomino cheese, dates & peaches
8.00
Romaine lettuce w crispy Serrano ham, tomato & buttermilk blue cheese dressing
8.50
Rocket, manchego, pear, Santagata extra virgin olive oil & Saporoso balsamic
7.50
Iceberg salad w heart of palm, avocado, semi dried tomato, candied walnuts & house dressing
7.50
Traditional Style Pizza
At Euro we use only Casearia San Paolo Buffalo Mozzarella & Sicilian tomatoes for our sauce
Margarita tomato
w basil & mozzarella
23.00
Porcini mushrooms
w mozzarella, prosciutto, rocket & Parmigiano-Reggiano
26.00
Parma prosciutto meat balls
w mozzarella & green tomato
26.00
Salami selection
w forest mushrooms & mozzarella
26.00
Pizza extras
Parma prosciutto
6.00
Buffalo mozzarella
5.00
Parmigiano Reggiano
5.00
White or Black Alba truffle oil
5.00
Rotisserie chicken
4.00
Spicy salami
6.00
Olive pesto
2.00
Olives
3.00
Tomato pesto
2.00
Pantelleria capers
3.00
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Shed 22 Princes Wharf Auckland New Zealand | Phone: +64 9 309 9866
THE NOURISH GROUP
SHED 5
JERVOIS STEAKHOUSE
BISTRO LAGO
GREENROOM
PRAVDA
DANNY DOOLANS
O'HAGANS
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